As yesterday was a public holiday in Malaysia, we decided on a bit of a special lunch. Iketeru has always been a firm favourite of mine - really good quality Japanese food, generous portions, and friendly staff, although it is somewhat on the pricey side.
We started off with a selection of sashimi - salmon, yellowtail and the real star of the show… lobster! It was all delicious: the slices were just the right size and the texture creamy. Yum!
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| From L-R: salmon, yellowtail & lobster |
It was then time for the dragon maki, which was filled with minced crab leg, avocado and lettuce, and topped with a tender slice of eel. While it tasted lovely, I have to say that the slices were a little to large, making them difficult to eat without getting the rice/eel/filling all over the place.
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| Dragon Maki |
We ended with a soup which was made from the head of the lobster we'd eaten earlier and some miso. It was extremely yummy, although I felt they could have added in some tofu or something along those lines to pad it out.
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| Lobster Miso Soup |
Finally, even though I was very full by this stage, I had to have some dessert. I went for green tea ice cream with chopped melon & dragonfruit on the side. I loved the ice cream - it wasn't too sweet and was very creamy with a little 'nutty' hint of roasted green tea. Perfect!
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| Green Tea Ice Cream |
As I mentioned at the start of this blog post, Iketeru isn't cheap. However, if you want to celebrate a special occasion and everyone at the table appreciates good Japanese food (especially good sashimi and sushi) it is well worth the trip.
Iketeru - life.hiltonkl.com/Restaurants/Iketeru - +603 2264 2592 / 2596
Level 8, Hilton Kuala Lumpur, 3 Jalan Stesen Sentral, 50470 Kuala Lumpur, MALAYSIA
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